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5 reasons to catch "Tsukiji Wonderland"!

Writer: Florey DM

Among the many movies offered at this year's Japanese Film Festival (JFF), one that stands out is "Tsukiji Wonderland". The documentary by Naotaro Endo chronicles the ins and outs of the impressive fish market that has stood the test of time and remains as one of Japan's great attractions. Built during the Edo era, the fish and seafood from Tsukiji serve as the core of "washoku", the traditional cuisine of Japan which has been added to the UNESCO Representative List of the Intangible Cultural Heritage of Humanity in 2012. Here we list down our reasons why this movie is a must-watch, so don't forget to catch it at selected GSC Cinemas today. Get "Tsukiji Wonderland" showtimes HERE!


These aren't your typical fish-selling ojisan and obasan, the vendors are expert at picking out only the freshest of
catch to provide to their customers. Pick up a tip or two about buying fresh seafood as you delve into the documentary.


Unfortunately, the market will be relocating next year. So watching this documentary is the best way for those
who've never been (and those who miss going) there to experience the splendour of the remarkable fish market.

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Cinema Online, 08 September 2017

Related Movies:
Tsukiji Wonderland (JFF) (Japanese) (07 Sep 2017)


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